Using yogurt as a vehicle for other healthy foods | Foodie Friday

By | December 15th, 2017|Basics, Breakfast, Cancer prevention, Desserts, Dinner, disease prevention, Food, Foodie Friday, Lifestyle Medicine, Lunch, Recipes, Snacks, Soups, vitamins and minerals|

We often have great intentions about incorporating certain foods into our daily lives, but then can’t quite figure out how to do it. Enter the wonder vehicle – yogurt!  I know, it may sound a little odd, but I use yoghurt as a vehicle for other nutrients on a daily basis. Read on to find out more. […]

Therapeutic properties of Rosemary | Worth growing in your garden

By | November 28th, 2017|Food, Research, vitamins and minerals|

I encourage my clients to add fresh or dried herbs and spices to their meals every day. And not just once a day, but at every meal if they can. This may seem excessive, but herbs and spices have many great health benefits so it is worth doing. And if you think about it at every meal, you’ll easily get into the habit. Today we’ll look at therapeutic rosemary, a herb with many healing effects.  […]

Sardines : Small in size, mighty in nutrition!

By | October 31st, 2017|nutrigenetics, nutrigenomics, vitamins and minerals|

Sardines are small white fish, but they pack a mighty amount of nutrients. They are the equivalent of liver in the fish world in terms of nutritiousness!! You’ll understand the comparison if you’ve read my previous liver posts!  […]

Chicken liver pate recipe | Great source of vitamin A and B vitamins

By | October 20th, 2017|disease prevention, Food, Foodie Friday, Immune system, Lunch, nutrigenetics, nutrigenomics, Recipes, Snacks, vitamins and minerals|

I’ve written a couple of times these past few weeks on the great nutritional value of liver as a food. It is an excellent source of vitamin A and methylation nutrients.  Today I share a chicken liver pate recipe with you. […]

Liver : A key food source of Vitamin A for immune support

By | October 17th, 2017|Food, Immune system, vitamins and minerals|

Liver is an excellent source of many nutrients. A couple of weeks ago I discussed how it is an excellent food source of methylation nutrients, especially B vitamins. Today I want to explore what liver is often better known for, and that is its Vitamin A content.  […]

Liver : A key food source of methylation nutrients

By | October 3rd, 2017|detoxification, disease prevention, Food, Immune system, nutrigenetics, nutrigenomics, vitamins and minerals|

It’s seldom that I write about meat. All those lovely vegetables that have great vitamins, minerals, and phytonutrients in them. Then there’s fish for anti-inflammatory omega 3 fats. But today I’m focusing on a meaty nutrient powerhouse – liver.   […]

Sun-dried tomato and walnut pate | Melatonin-rich foods

By | September 22nd, 2017|Dinner, Lunch, Recipes, Sleep, Snacks, vitamins and minerals|

Having trouble sleeping at night? Why not try eating some melatonin-rich foods and see if that helps. […]

Protein powder ideas for lunch & dinner | Beyond smoothies 2

By | September 15th, 2017|Dinner, Food, Foodie Friday, In remission, In treatment, Just diagnosed, Just finished treatment, Lunch, Recipes, Snacks, vitamins and minerals|

Here are some protein powder ideas for lunch and dinner, following on from last week ‘s suggestions for breakfast. It doesn’t just have to be a shake or smoothie. […]

Immune booster | Curried lentils recipe | Foodie Friday

By | September 1st, 2017|Dinner, disease prevention, Food, Foodie Friday, Immune system, In remission, In treatment, Just diagnosed, Just finished treatment, Lunch, Recipes, vitamins and minerals|

Several of my clients are dealing with viruses right now.  Today’s recipe is, therefore, one to boost the immune system.  Apart from that, it’s delicious,  so anyone can enjoy it! […]

Should I take a multi-vitamin? Try using the Cronometer app to help you decide

By | August 22nd, 2017|App review, vitamins and minerals, website review|

One of the main factors involved in the decision to take a daily multivitamin and mineral is what are my specific needs?  I like to use Cronometer to get an idea of what vitamins and minerals are obtained as part of the diet. Once we know how much we are getting, we can then look at what our needs are.  So let’s explore Cronometer today. […]

Cow versus goat versus sheep milk | How do the diary milks compare?

By | August 15th, 2017|Food, vitamins and minerals|

While cows milk is the highest seller in the US and UK, in other parts of the world, goat milk is the preferred choice.  We can now get sheep’s milk and sheep milk products. How do they differ from each other?  […]

You say potato, I say sweet potato! Is the nutritional content more important than the individual eating it?

By | August 8th, 2017|Biomarkers, detoxification, disease prevention, Food, nutrigenetics, nutrigenomics, vitamins and minerals|

Today we are going to look at the differences between the nutritional content of regular potatoes compared to sweet potatoes. And then take a look at the individual eating it. The importance of the person is all too often neglected. Personalized nutrition looks at the individual, the food, and more.   […]

Creamy avocado spinach dip | Foodie Friday recipe

By | July 28th, 2017|Basics, Food, Foodie Friday, Recipes, Snacks, vitamins and minerals|

Fancy adding a few extra nutrients to your guacamole recipe? Try this creamy avocado spinach dip. […]

Kale or spinach: Which should I eat? Both! Move over superfoods, variety is king.

By | July 21st, 2017|Food, Foodie Friday, vitamins and minerals|

What is better, kale or spinach? It’s a common question. People are trying to eat their greens and want the best for their buck. So which is it? […]

Dminder app to monitor your Vitamin D levels

By | July 4th, 2017|App review, Breast cancer, Cancer prevention, Play, vitamins and minerals|

The Dminder app is a way to keep track of whether you are getting too little or too much sunshine to maintain optimal vitamin D levels. Let’s take a look. […]

What should my plate look like? ANH Healthful eating guidelines

By | April 4th, 2017|Food, Lifestyle Medicine, vitamins and minerals|

I’m sure you are familiar with graphics of “food plates” or the food pyramids, designed to help us figure out what we should eat each day. Some are more helpful than others!  One of the ones I like is the Food4Health guidelines from the Alliance for Natural Health. So take a look and see what you think.  […]

The natto challenge

By | March 17th, 2017|Food, Foodie Friday, Uncategorized, vitamins and minerals|

If you’ve read Ruth’s recent posts about K2, you’ll know that it has the almost miraculous ability to move calcium out of blood vessels (where it is not welcome) and into bones (where it is definitely welcome). You might also [...]

Importance of Vitamin K2 for prostate health (and varicose veins)

By | March 14th, 2017|prostate cancer, vitamins and minerals|

In the last two blog posts, we’ve seen how important vitamin K2 is for osteoporosis and atherosclerosis, in that K2 moves calcium from the blood vessels to the bones. Today we’ll explore K2’s connection to prostate health and varicose veins. Seems an odd combination – but read on!   […]

Vitamin K2 sources | How much do we need?

By | March 7th, 2017|Food, vitamins and minerals|

We learned in last week’s blog post how vitamin K2 is a calcium mover in the body and can help with both osteoporosis and atherosclerosis. Let’s check a little more into Vitamin K2 sources, both food and supplements, and see how much we need to get these beneficial effects.  […]

Vitamin K2 | The little-known powerful calcium carrier

By | February 28th, 2017|Food, vitamins and minerals|

You are not alone if you’ve never heard of Vitamin K2. Maybe you’ve heard of “Vitamin K” as the coagulation vitamin – but that is mainly the job of Vitamin K1. Vitamin K2 seems to be a big secret! So let’s get talking about it and see how important it is for getting calcium to the places in the body where we want it.   […]

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