Homemade organic, unsweetened yogurt | Foodie Friday

By | March 10th, 2017|Basics, Food, Foodie Friday, Uncategorized|

We talk a lot about non-dairy products, including yogurt. In last week’s post, I reviewed some commercially available yogurts. I wasn’t wild about some of them, mainly because of the sweetness. When I was searching for a non-dairy yogurt some [...]

A closer look at…non-dairy yogurts | Foodie Friday

By | March 3rd, 2017|Basics, Breakfast, Desserts, Food, Foodie Friday, Recipes, Snacks|

Congratulations! You’ve decided to reduce the amount of dairy in your diet by replacing your usual cow’s milk yogurt with a non-dairy alternative. It’s a hard decision to make, and you deserve a lot of credit. Now that you’ve made the decision, how do you take the next step? […]

Smoothies – a healthy meal replacement | Foodie Friday

By | February 24th, 2017|Basics, Breakfast, Dinner, Food, Foodie Friday, Lunch, Recipes, Snacks, Uncategorized|

In today’s post, we’ll look at how a smoothie can help support you when you have no appetite or aren’t eating much. This smoothie will give you good nutrition and tide you over until you’re feeling more like your normal self. […]

Smoothies – an everyday treat | Foodie Friday

By | February 17th, 2017|Basics, Food, Foodie Friday, Recipes, Snacks|

Make mine green, or red, or brown, or… Like snowflakes, no two smoothies are exactly alike. Even when made to the same recipe, there are so many variables that change the end result – the size of a handful of leafy greens, the sweetness of a berry, the freshness of a carrot. But no matter; like snowflakes, every home-made smoothie can be a thing of beauty. Not to mention a gift of immense flavor and goodness! […]

Pumpkin Seed Butter | Foodie Friday

By | December 16th, 2016|Basics, Food, Foodie Friday, Snacks, Uncategorized|

Pumpkin seed butter? Trust me, it isn't as weird as it might sound, and it's a powerhouse of goodness. Ruth’s recent post about magnesium might have been an eye-opener for you...magnesium deficiency is associated with seven of the top nine causes [...]

How to make stevia extract | Foodie Friday

By | August 19th, 2016|Basics, Food, Foodie Friday, Recipes, Sugar|

I’ve shied away from stevia in the past, because I hate its aftertaste. But, if you are trying to reduce your sugar intake, it is probably your best option of sweetener to use. So how can we make it more palatable? Today I’ll show you how to make your own stevia extract that doesn’t have a horrid aftertaste. […]

Soy yogurt recipe — just two minutes, two ingredients and no added sugar

By | February 19th, 2016|Basics, Food, Foodie Friday, Recipes|

I love this fast two ingredient dairy free yogurt recipe. Its taken a few iterations to get it right and so fast. I was using 3 ingredients and taking more time, but I credit the Healthy Librarian for getting it down [...]

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